The Hot Chocolate Machine (Model: GRT-CH5L) is a high-efficiency commercial dispenser engineered for cafes, bakeries, and professional catering services. This unit combines a powerful 400W heating element with a dedicated 40W motor-driven stirring system to ensure constant movement, preventing chocolate from scorching or separating. Finished in a sleek, professional black, it serves as an attractive countertop centerpiece while providing reliable, continuous service for hot chocolate, melted dipping chocolate, or warm milk beverages.
Product Specifications
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Capacity: 5L transparent bowl, providing excellent product visibility and sufficient volume for busy service periods.
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Heating Performance: Equipped with a 400W heating system for rapid warming and consistent thermal maintenance.
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Motor-Driven Stirring: Features a 40W motor that powers an internal mixing paddle to ensure uniform heat distribution and a smooth texture.
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Precision Temperature Control: Adjustable thermostat ranging from 30°C to 90°C, allowing for optimal tempering of various chocolate types.
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Electrical Versatility: Compatible with dual-voltage power supplies (110V/220V) to suit international kitchen standards.
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Professional Design: Durable black finish with an integrated, non-drip tap for clean and efficient portioning.
Experience the Professional Standard
Model GRT-CH5L is designed to streamline beverage preparation by automating the tempering and stirring process. The high-torque motor ensures that even dense chocolate mixtures remain perfectly fluid, while the precision temperature range allows chefs to serve cocoa at the exact heat level preferred by their clientele. Its compact footprint and easy-to-sanitize components make it an ideal workhorse for any professional food service establishment.
Deliver the ultimate warm chocolate experience with industrial-grade reliability. Purchase the Hot Chocolate Machine GRT-CH5L from Albasha Kitchens today.






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