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7L Chocolate Temping Machine NP-348
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7L Chocolate Temping Machine NP-348

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A professional 7L chocolate tempering machine built from durable 201 stainless steel, featuring precise digital controls and a high-performance mixing arm for consistent chocolate viscosity.

SKU: NP-348 Category:

The 7L Chocolate Tempering Machine (Model: NP-348) is a specialized industrial unit designed for pastry chefs, chocolatiers, and high-volume confectionery production. Engineered with a robust 201 stainless steel body, this machine automates the complex process of melting and tempering chocolate to achieve the perfect snap and glossy finish. Equipped with a professional overhead mixing arm and a digital control interface, it ensures constant movement and precise thermal management, preventing crystallization and ensuring a silky-smooth texture for dipping, molding, or coating.

Product Specifications

  • Capacity: 7L high-volume basin, ideal for continuous commercial production.

  • Build Quality: Constructed from industrial-grade 201 stainless steel for durability and heat retention.

  • Control System: Features an advanced digital interface for precise temperature adjustments and monitoring.

  • Mixing Technology: Outfitted with a professional-grade overhead mixing arm to ensure uniform heat distribution and chocolate consistency.

  • Power & Performance: High-efficiency heating system with a power rating of 1.325kW (220V) or 0.65kW (110V).

  • Electrical Compatibility: Supports dual-voltage operation (220V/110V) at 50-60Hz.

  • Weight & Stability: A substantial net weight of 45kg provides a vibration-free, stable foundation during the tempering process.

  • International Compliance: Classified under HS code 8419810000 for verified international trade standards.

  • Dimensions: Precision-engineered professional footprint of 440 x 605 x 840 mm.

Experience the Professional Standard

Model NP-348 is designed to eliminate the guesswork from chocolate preparation. Its automated stirring and heating cycles significantly reduce manual labor while maintaining the rigorous quality standards required for gourmet confections. The easy-to-clean stainless steel surfaces ensure your kitchen remains compliant with international hygiene protocols, making it a reliable workhorse for any chocolate-focused establishment.

Master the art of perfect chocolate tempering with industrial-grade precision. Purchase the 7L Chocolate Tempering Machine NP-348 from Albasha Kitchens today.

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[vc_row][vc_column][tbay_title_heading title="Delivery" buttons="btn-default btn-outline"][vc_column_text]We ship to all 50 states, Washington DC. All orders are shipped with a UPS tracking number. Always free shipping for orders over US $200. During sale periods and promotions the delivery time may be longer than normal.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][tbay_title_heading title="Return" buttons="btn-default btn-outline"][vc_column_text]Urna will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase. Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed. Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][tbay_title_heading title="Help" buttons="btn-default btn-outline"][vc_column_text] [/vc_column_text][/vc_column][/vc_row]

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7L Chocolate Temping Machine NP-348

7L Chocolate Temping Machine NP-348