1 Deck 2 Trays Electric Deck Oven SK-20DS with stone

Achieve authentic, restaurant-quality results in a compact design with the 1 Deck 2 Trays Electric Deck Oven (Model: SK-20DS with stone). This specialized unit is equipped with a built-in baking stone to provide the steady, radiant bottom heat essential for perfecting sourdough, traditional pizzas, and artisanal pastries. Designed for flexibility and performance, this oven is a premium choice for cafes, small bakeries, and specialty restaurants looking for industrial-grade thermal stability in a single-deck format.

Product Specifications

• Artisanal Stone-Baking: Features an integrated baking stone in the chamber to ensure superior crust development and uniform heat distribution.

• Optimized Capacity: A single independent deck that accommodates two 400 x 600 mm trays, ideal for precise, small-batch professional production.

• Industrial Thermal Range: Offers full control with a wide temperature range of 20°C to 400°C to handle diverse baking and roasting requirements.

• Versatile Electrical Configurations: Engineered to operate on either a 380V three-phase or 220V single-phase connection, both delivering a powerful 6.6 KW output.

• Unit Dimensions: * Machine Size: 1220 x 820 x 575 mm.

  • Chamber Size: 860 x 640 x 215 mm.

Precision Performance in a Compact Footprint

Model SK-20DS is designed for businesses that require high-end baking capabilities without the space requirements of a multi-deck system. The stone-lined chamber provides thermal stability that standard metal decks cannot match, ensuring uniform results across every batch. Each unit features an intuitive control panel and a large viewing window for easy monitoring, while its robust construction is built to withstand the daily demands of a professional kitchen environment.

Bring traditional stone-baked excellence to your kitchen with professional electric efficiency. Purchase the 1 Deck 2 Trays Electric Deck Oven SK-20DS with stone from Albasha Kitchens today.